4.12.2011

Menu Plan Monday: April 10th - April 17th


This Week's Menu:

Sunday
Pulled Pork BBQ
Parmesan Risotto
Little Rolls

Monday
Oven Roasted Turkey Breast
Stuffing & Gravy
Mixed Vegetables

Tuesday
Grilled Sirloin
Brown Rice Pilaf or Mashed Taters
Vegetable of Choice via the cook

Wednesday
Crock Pot Roast w/ root veggies
Rolls

Thursday
Oven Baked Crispy Chicken
Scallop Taters
Vegetable of Choice via the cook

Friday
Fish Sticks
Oven French Fries

Saturday
Scuteri's Pizza

Sunday
Roast Pork
Homemade Mac & Cheese
Madaline's Choice of Vegetable

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